Seasonal Produce

What’s Growing?

FALLWINTERSPRINGSUMMER
ArugulaArugulaArugulaCantelope
BeetsBeetsBeetsCow Peas
BroccoliBroccoliBeet GreensCucumbers
Cabbage, GreenCabbage, GreenCabbageEggplant
Cabbage, PurpleCabbage, PurpleCarrotsGarlic
EggplantCarrotsGreens, BeetGreen Beans
Green BeansGarlicGreens, BroccoliLettuce
Greens, BeetGreens, CollardsGreens, KaleLima Beans
Greens, BroccoliGreens, KaleGreens,
Mustard-Purple
Okra
HerbsGreens,
Mustard-Purple
Greens,
Mustard-Green
Peppers, Banana
LettuceGreens, Mustard-GreenGreens, TurnipPeppers, Bell
OkraGreens, TurnipHerbsPeppers, Serrano
Peppers, AnaheimKolrabiKohlarbiPeppers, Chili
Peppers, BananaLettuceLettucePeppers, Hot Wax
Peppers, BellOnionsBok ChoyPeppers, Jalapeno
Peppers, CerantosBok ChoyPotatoesPotatoes
Peppers, ChiliRadish, RedRadishSquash
Peppers, Hot WaxRadish, WhiteRutabagersTomato, Green
Peppers, JalapenoSpinachSpinachTomato, Red
Sweet PotatoesSquashSquash, ZuchinniTomato, Yellow
Sweet Potato LeavesSweet Potato leavesZucchini
SpinachSweet Potatoes
*TLW plants a variety of almost all crops.

What to plant?

 

CropDays to MaturitySpring Planting
Dates
Fall Planting
Dates
Seed/Plants
100 ft.
Distance Between RowsDistance Between PlantsDepth to Plant
Asparagus2nd seaonJan. 15-Mar. 15Nov. & Dec.50 roots3 to 5 ft.1 1/2 to 2 ft.6 in.
Bean, bush50-60Apr. 1-May 1July 15-Aug. 151/2 lb.3 ft.2 to 4 in.1-1 1/2 in.
Bean, lima65-75Apr. 1-June 1July 1-Aug. 11lb.2 to 2 1/2 ft.3 to 4 in.1-1 1/2 in.
Bean, pole65-75Apr. 1-May 1July 15-Aug. 101/2 lb.3 ft.6 to 12 in.1-1 1/2 in.
Beet 55-65Feb. 15- Apr. 1Aug .1-Sept. 201 oz.2 to 2 1/2 ft.2 in.1 in.
Broccoli60-80Feb. 15-Mar. 15Aug. 1-Sept. 1100 plants2 1/2 ft.14 to 18 in.
Cabbage65-80Jan. 15-Mar. 15Aug. 15-Oct. 1100 plants2 1/2 ft.12 in.
Cantalope80-90Mar. 25-Apr. 20Not recommended 1 oz.4 to 6 ft.3 1/2 to 4 ft.1 1/2 in
Carrot70-80Jan. 15-Mar. 20Aug. 20- Sept. 151/2 oz.2 ft.2 to 3 in.1/2 in.
Cauliflower55-60Mar. 1-Apr. 1100 plants3 ft.12 to 18 in.
Collard55-70Feb. 1-Mar. 20Aug. 1-Oct. 11/2 oz.2 1/2 ft.8 to 18 in.1/2 in.
Corn80-100Mar. 15-June 1June 1-July 201/4 lb.3 to 3 1/2 ft.12 to 18 in.2 in.
Cucumber60-65Apr. 1-May 15Aug. 20-Sept. 11 oz.3 1/2 to 5 ft.3 to 4 ft.1 1/2 in.
Eggplant75-90Apr. 1-May 15July 10-1550 plants3 ft.2 1/2 to 3 ft.
Kale50-70Feb. 1-Mar. 10Aug. 10-301/2 oz.3 ft.10 in.1/2in.
Lettuce60-85Jan. 15-Mar.1Sept. 1-Oct. 11/2 oz.2 to 2 1/2 ft.10 to 12 in.1/2 in.
Mustard40-50Jan. 15-Apr. 1Aug. 20-Oct. 11/2 oz.2 ft.1 in.1/2 in.
Okra55-60Apr. 1-June 1June 15-July 11 oz.3 to 3 1/2 ft.6 in.1 in.
Onion (mature)100-120Jan. 1-Mar. 15Sept. 1-Dec. 31300 plants or 1/2 gallon sets1 to 2 ft.3 to 4 in.3/4 in.
Peas, garden60-80Jan. 15-Feb. 15Not recommended1 lb.2 1/2 ft.1 in.1 1/2-2 in.
Peas, southern60-70Apr. 1-Aug. 11/2 lb.3 ft.4 to 6 in.1 1/2-2 in.
Pepper65-80Apr. 1-June 150 plants2 1/2 ft.1 1/2 to 2 ft.
Potato, irish70-90Jan. 15-Mar 1Aug. 1-Aug. 151 peck2 1/2 to 3 ft.10 to 14 in.5 in.
Potato, sweet90-150Apr. 15-June 15100 plants3 1/2 ft.12 in.-
Radish25-30Jan. 15-Apr. 1Sept. 1-Oct. 151 oz.1 1/2 ft.1 in.1/2 in.
Spinach40-45Jan. 15-Mar. 15Sept. 1-Oct. 151 oz.1 1/2 to 2 ft.1 to 2 in.3/4 in.
Squash, bush50-55Apr. 1-May 15Aug. 1-201 oz.3 to 4 ft. 2 ft. 1 1/2-2 in.
Squash, winter85-90Apr. 1-Aug. 11/2 oz.5 ft.3 ft.1 1/2-2 in.
Tomato70-85Mar. 25-May 1June 1-Aug. 1050 plants3 to 4 ft.2 1/2 to 3 ft.
Turnip45-65Jan. 15-Apr. 1Aug. 10-Sept. 151/2 oz.1 to 2 ft.1 to 2 in.1/2 in.
Watermelon80-90Mar. 20-May 1Do not plant1 oz.10 ft.8 to 10 ft.1 1/2 in